Everlasting
Everlasting DAE0700 All In One Dry Ageing/Seasoning Cabinet
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Product Description
- Suitable for dry ageing meat, curing salami and seasoning cheese
- 304 18/10 Stainless Steel
- 32°C Ambient
- Full control of temperature 0°+30°C
- Full control of relative humidity 40%-95% RH
- Approx 100kg of hanging product
- Approx 30 days for salami
- 75mm thick insulation
- Auto defrost
- Self closing doors
- Supplied with 3 shelves, 2 sets of rod grids, 3 rods per level (6 rods) and 36 hooks
- Built-in humidifier
- Manufacturer’s code: AC8301
- If unit is in an area with hard water, we recommend installing a water filter to protect the components
Specifications
- Voltage:240
- Power:1.8kW
- Size(mm):750 x 850 x 2080
- Weight(kg):156
- Origin:Italy
- Warranty:12 MONTHS WARRANTY
Shipping
Shipping
Silver Chef Lease - Rent, Try, Buy
Silver Chef Lease - Rent, Try, Buy

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At Veysel’s, we are passionate about and committed to supporting Australian hospitality businesses from small family cafes to large corporate catering companies.
As part of our commitment, we partner with SilverChef to provide flexible equipment finance. SilverChef is the hospitality equipment finance specialist - it's quick and easy to apply online or by phone, and SilverChef looks for ways to say 'yes'.
Benefits of SilverChef finance
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- Rental or lease payments may be eligible for tax deductions – talk to a professional taxation advisor to find out more.
SilverChef has provided equipment finance to more than 50,000 hospitality businesses across Australia, New Zealand and Canada.
Talk to one of our friendly staff instore to learn more and start your application.

