• Next Day Dispatch*

  • Price Match Guarantee

  • 30+ Years experience

  • Expert Customer Service

Electmax  |  SKU: SV-20

SV-20 Sous Vide - 20 Litre Circulating Bain Marie

$1,307.27 + GST $1,539.00 + GST
Shipping calculated at checkout.
Rent, Try, Buy From $16.59 + GST Per Week

Description

SV-20 Sous Vide - 20 Litre Circulating Bain Marie
DELICATE & PRECISE COOKING*
20 Litre 1/1 GN ×150mm
Exterior: 570mmW×370D×310H
Interior: 530mmW×327D×150H
PRECISE TEMPERATURE COOKING SYSTEM
• 85ºC temp. limited
• Easy to use digital control panel
• Significantly improved peformance over still water Bains Marie
• Low water level alarm
• 100% anti-dry protection
• Drain valve
• Working time can be set from 0 to 99 hours
• Preserves flavour & aroma as water soluble substances are not lost
• Minimises loss of moisture & weight • Minimises the use of additional fat during cooking
• Enhances flavours, retains colour & minimises salt requirement
• Provides consistent results every time

* Sous Vide was developed in France in the 1970s and is the cooking of fish, meat or vegetables in a vacuum bag at a constant low temperature in a Bain Marie. Once an expensive and messy process, we offer a very low cost option. Our Sous Vide Bains Marie are so much easier to use, very affordable, capable of delicate & precise cooking and also reheating & holding food at a set temperature.

Product Dimensions ( D x W x H mm): 370 x 570 x310

Silver Chef Lease- Rent, Try, Buy

silverchef catering equipment finance

STOP DREAMING, START DOING WITH SILVERCHEF

At Veysel’s, we are passionate about and committed to supporting Australian hospitality businesses from small family cafes to large corporate catering companies.

As part of our commitment, we partner with SilverChef to provide flexible equipment finance. SilverChef is the hospitality equipment finance specialist - it's quick and easy to apply online or by phone, and SilverChef looks for ways to say 'yes'.

Benefits of SilverChef finance

  • Don't wait to get the equipment you need – start now without spending your capital
  • Choose from a variety of flexible finance options to suit you and your business
  • Rental or lease payments may be eligible for tax deductions – talk to a professional taxation advisor to find out more.

SilverChef has provided equipment finance to more than 50,000 hospitality businesses across Australia, New Zealand and Canada.

Talk to one of our friendly staff instore to learn more and start your application.

Apply for finance 

 

Delivery & Shipping

What is Same-Day Shipping?

Please note, next day shipping is for working day delivery only and does not include Saturdays or Sundays. Orders must be placed before 10am to for same day shipping.  Any orders placed after this time will be processed and shipped the next working day.

At Veysel's, we also offer a Same-Day Delivery in select areas and postal codes codes on eligible products. Some orders will require that you provide a mobile phone number. The shipping team will either send you a text message or call you to let you know when the order is on it's way.
As most of our inventory consist of heavy machinery in different shapes and sizes, we may contact you if there is a additional cost for shipping which was shown at checkout. These can occur if the item is being delivered to an out of metro area or the item needs to be delivered by tailgate due to the size and weight of the item.

Why Veysels?

Veysel's catering equipment is proud to assist the Australian hospitality & food service industry for 30 years. We have a long history of manufacturing quality commercial catering and food service equipment for fast food outlets, kebab shops, takeaway shops, full service restaurants, restaurant consultants, quick serve restaurants, convenience stores, hotels, kiosks and schools.

At Veysel's, our mission statement is to offer high-quality products and services at competitive prices in the marketplace.

Our unmatched food service and hospitality industry expertise and top-notch customer service are what have positioned Veysel's as one of the leading Australian commercial catering equipment and supplies providers.

Find out why thousands of customers purchase their commercial catering and food service equipment and supplies at Veysel's!

Thank you for shopping with us.

Price Match Guarantee

Seen it cheaper elsewhere? Call us for a better deal!

30+ Years Experience

Looking after 20,736+ restaurants & cafe equipment needs

Safe & Secure

Payment methods

  • American Express
  • Apple Pay
  • Mastercard
  • PayPal
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

★★★★★
★★★★★
★★★★★
★★★★★

Frequently Asked Questions

Can I pick up my order from your showroom?

Yes you can. We will provide you an update on when your item is ready for pick up once we have received your order. Wait times may apply if we need to bring in your items ordered to our showroom from our wholesaler.

Can my products warranty be void for any reason?

Warranty on any product ordered is void if the item has been misused, tampered with or has not been used to the manufactures specification . Examples of this is when your item has been dropped, not cleaned efficiently or the item has not been connected  by an approved technician (electrician/plumber),

What payment methods do you accept?

We accept a number of payments which include Credit card, Paypal, Zip, Silverchef, Bank deposit and Cash instore.

Do you price match other companies?

Not only do we price match, we do our best to beat the price you have found from any of our competitor's.

Do you do package deals?

Yes we do. If you have a list of item's needed please email them to us atinfo@veysel.com.auor call us on +612 97486234to discuss a quote.

We're here to help

Got a question, or need any assistance? Get in contact with one of our industry experts either via through the chatbox on screen, our phone number or through our contact form

SV-20 Sous Vide - 20 Litre Circulating Bain Marie
Electmax

SV-20 Sous Vide - 20 Litre Circulating Bain Marie

$1,307.27 + GST $1,539.00 + GST

SV-20 Sous Vide - 20 Litre Circulating Bain Marie
DELICATE & PRECISE COOKING*
20 Litre 1/1 GN ×150mm
Exterior: 570mmW×370D×310H
Interior: 530mmW×327D×150H
PRECISE TEMPERATURE COOKING SYSTEM
• 85ºC temp. limited
• Easy to use digital control panel
• Significantly improved peformance over still water Bains Marie
• Low water level alarm
• 100% anti-dry protection
• Drain valve
• Working time can be set from 0 to 99 hours
• Preserves flavour & aroma as water soluble substances are not lost
• Minimises loss of moisture & weight • Minimises the use of additional fat during cooking
• Enhances flavours, retains colour & minimises salt requirement
• Provides consistent results every time

* Sous Vide was developed in France in the 1970s and is the cooking of fish, meat or vegetables in a vacuum bag at a constant low temperature in a Bain Marie. Once an expensive and messy process, we offer a very low cost option. Our Sous Vide Bains Marie are so much easier to use, very affordable, capable of delicate & precise cooking and also reheating & holding food at a set temperature.

Product Dimensions ( D x W x H mm): 370 x 570 x310
View product