Turbo Air
Turbo Air Ice Cream Dipping Cabinet TIDC-91W
SKU: TIDC-91W
Displayed Price is exclusive of GST.

Couldn't load pickup availability
Manufacturer | Turbo Air |
---|---|
Length | 2258 |
Width | 663 |
Weight | 0.0000 |
Height | 1258 |
Doors | No |
Classification | Freezer |
Door Type | No |
Power Rating |
No |
The TIDC-91W-N Ice Cream Turbo Air Dipping Cabinet is the largest model available from Turbo Air with enough space to display 16 standard 3-gallon ice cream tubs and have an additional 12 stored at the ready. All the ice cream on display will be cooled at the ideal serving temperature between -10°F and 8°F to make sure it has the best texture. Tubs won’t be partially molten at the top and completely frozen at the bottom thanks to the Cold Wall System that Turbo Air uses this makes sure the texture of ice cream is consistent from top to bottom. Removing frost buildup inside the cabinet is made extremely easy with PE coated removable magnetic frost shields.
Customers will be able to easily see all the flavors available with the contemporary curved glass front. This glass provides excellent visibility of the product and ideal viewing while dipping. The entire interior is evenly lit with bright LED interior lighting that runs cool and does not require replacement or maintenance for many years.
A 1 HP refrigeration unit beneath the cabinet efficiently cools the cabinet and requires almost no maintenance thanks to its ⅕” condenser pin gaps with an electrodeposition coating. Turbo Air claims this allows the condenser to go 5 years without cleaning which saves on downtime and maintenance costs.
This Commercial Dipping Cabinet uses standard 115v/60/1-ph electrical power and draws 6.9 amps.
Standard Features and Benefits:
- Manual defrost
- Extra storage space
- LED lighting for interior canopy
- 5 years cleaning-free condenser
- Hydrocarbon refrigerants (R-290)
- Sturdy, clean stainless steel shelves
- PE coated removable magnetic frost shields
- Standard plastic night covers for case opening
- Locked-in temperature equal from top to bottom
- Low–emissivity front glass and tempered glass sides
- Attractive contemporary design with curved glass front and top
- Maintains -10°F ~ 8°F for the best in frozen ice cream preservation
- White (W) and Lime (G) color exterior available
- Recommended operating conditions: These models are designed to operate in air conditioned environments where temperature and humidity are below 75°F and 55% relative humidity. Place units away from direct sunlight, rapid air movement and extreme temperature changes.
Shipping (Po box / Parcel Locker deliveries not available)
Shipping (Po box / Parcel Locker deliveries not available)
Silver Chef Lease - Rent, Try, Buy
Silver Chef Lease - Rent, Try, Buy

STOP DREAMING, START DOING WITH SILVERCHEF
At Veysel’s, we are passionate about and committed to supporting Australian hospitality businesses from small family cafes to large corporate catering companies.
As part of our commitment, we partner with SilverChef to provide flexible equipment finance. SilverChef is the hospitality equipment finance specialist - it's quick and easy to apply online or by phone, and SilverChef looks for ways to say 'yes'.
Benefits of SilverChef finance
- Don't wait to get the equipment you need – start now without spending your capital
- Choose from a variety of flexible finance options to suit you and your business
- Rental or lease payments may be eligible for tax deductions – talk to a professional taxation advisor to find out more.
SilverChef has provided equipment finance to more than 50,000 hospitality businesses across Australia, New Zealand and Canada.
Talk to one of our friendly staff instore to learn more and start your application.
